Writing a first blog post can be intimidating. I’ll begin with gratitude to you—readers, writers, visitors, curiosity seekers, lost in virtuality after clicking the wrong Google link. Perhaps fate brought you here. Welcome!

This new site’s been live for a month and I’m still putting meat on the bones. (By the end of this post you’ll know why food is on my mind.) I’ve been finding my way around WordPress, themes, plugins, and widgets. My typical day is uneventful, often more geeky than I ever imagined. A month ago I didn’t know what a widget was, but I’m finding my way. Tonight I installed a link-checker plugin and I’ll soon add an email signup.

Today was average, nothing to write home about, yet here I am. 

  • I began the day watering my four plants when I wondered which of us was older, probably me, but the Christmas cactus was a close second. Hey, wait a minute. The antique lamp is definitely older, but the rocks and fossils take the prize for being millions of years old. Phew! I feel younger already!
  • I had one brilliant idea that will manifest in mid-August, and that led me to thinking about the banner on my YouTube channel.

I assessed my pantry supplies.

No milk. No eggs. No orange juice. No Arizona Green Tea. No food. Only frozen hot dogs and stale bread. I should have gone to the market, but nooo … I re-sized my YouTube banner, packed and shipped Asylum to a book blogger, decisions I will regret in the morning when my stomach aches for food. Fortunately, one English muffin remains edible and there’s plenty of coffee, so I’ll be okay. I’ll try to get to the market early morning, before the heat gets me. I’d better start on my list. Over and out.